POOR MAMA KAROO DUSK SOUR

Receta

• 55 ml POOR MAMA KAROO MAMPOER
• 25 ml jugo fresco de limón
• 15 ml jarabe simple
• 20 ml egg white (optional)
• Cubos de hielo

Metodo

1. Dry Agitar all ingredients first.
2. Agregar ice and Agitar hard until frío.
3. Double Colar into a frío coupe.
4. Rest briefly for foam set.